Emile Henry - Fish Baking Dish
The fish baking dish has high sides to marinade your fish or seafood before baking or grilling. Two large handles to bring it to the barbecue and to the table. There is a pouring lip to collect your marinade or to keep the cooking juice. High ridges to bake orgrill fish without juice. Bake or grill fish by letting a little bit of marinade in the bottom that will feed the cooking and make the fish more tender and flavored.